A food and wine affair, with a devil-may-care air.

Rare Hare is a special sort of place, defined by aspect, soil, and toil. Here, wines whisper a vinous vernacular, telling tales of seasons past and the winemaking cast.

In this world, no vineyard, vintage, or wine is the same and every moment of enjoyment differs too – shaped by the bottle, milieu, food, or mood. We invite you to savour the fruits of our labour, within view of the vines on which they were born. This is a place to ensconce in, not just see – where crafted curiosities from surrounding farms are best consumed excessively and between robust repartee.

Open Sunday to Thursday: 11am – 5pm and Friday to Saturday: 11am – 9pm


MON 11am – 5pm
TUE 11am – 5pm
WED 11am – 5pm
THU 11am – 5pm
FRI 11am – 9pm (lunch & dinner)
SAT 11am – 9pm (lunch & dinner)
SUN 11am – 5pm

With room for 90 tails, Rare Hare boasts indoor and outdoor dining overlooking the vine-laced hills and across to Jackalope Hotel’s striking silhouette.